Published February 5, 2024

Photo: The first Montreal-style bagel factory in the Outaouais region is poised for its grand ​opening on February 2nd at 7:0 0 am, promising a unique culinary experience for bagel enthusiasts. (TF) Photo courtesy of Bobino Bagel

With notes from Mary Baskin, Marie-Eve Turpin and Lily Ryan

The much anticipated opening of the first Montreal-style bagel factory in the Outaouais region is set to happen on February 2 at 7:00 am. Bobino Bagel, the brainchild of the creative agency Orkestra, will open its doors in downtown Hull, marking a significant addition to the local culinary scene. Gatineau Mayor France Bélisle, along with the project’s financiers and partners, gathered earlier today for the inaugural bagel cutting ceremony.

Located at 61 Laurier Street, right across from the Canadian Museum of History, Bobino Bagel is poised to become the premier destination for authentic Montreal-style bagels in the region. The menu features a classic range of bagels, including sesame, poppy seed, and whole grain options. Patrons can also enjoy a selection of coffees, “bobicinnos,” craft beers, and a strong focus on local products.

Orkestra’s co-president, Alex Van Dieren, expressed excitement about the launch: “We are thrilled to open the doors of the first and only Montreal-style bagel factory in the Outaouais, righthere in the heart of downtown Hull. Our agency aims to bring smiles to people’s faces, just like we do with our involvement in various festivals, and we anticipate Bobino Bagel will be no different.”

Bobino Bagel pays tribute to the longest-running children’s show in Quebec’s history, situated in the neighbourhood of the real Bobino. Indeed, Guy Sanche, the actor who created and portrayed the character of Bobino from 1957 to 1985 on Radio-Canada, was a native of Hull.

The opening of Bobino Bagel was made possible by a generous grant from the Downtown Revitalization Program, funding from Desjardins, and the contribution of Brigil, the site’s owner.

Behind this visionary project is Chef Éric Auclair, a master pastry chef who has spent nearly two years perfecting his bagel recipe. The result is a bagel of unparalleled quality, crafted with care and passion, offering a unique culinary experience to customers.

Annie-Pier Caron Daviault, Executive Director of Vision centre-ville Gatineau, commended Orkestra for their creativity and contribution to downtown vitality. Local businesses, including Brigil and Desjardins Entreprises, have played a crucial role in supporting this endeavor. Jessy Desjardins, Vice-President of Development and Design at Brigil, and Martin Richer, General Manager of Desjardins Entreprises Outaouais, both expressed their pride and support for the project, emphasizing its significance in revitalizing the downtown area and promoting local culture.

As Bobino Bagel prepares to welcome guests at its charming location in Outaouais, a delectable bagel topped with cream cheese symbolizes the delightful experiences that await visitors.

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